wide blade with a gentle curve allows for precise vegetable work
making every knife a one-of-a-kind work of art
this knife is built to withstand heavy use without dulling or breaking
built for chefs who demand excellence in every detail
The Hikari Knife Roll is crafted for chefs who carry their craft wherever they go
DAIKI Santoku 7" wide blade with a gentleThe Santoku, meaning three virtues, excels at slicing, dicing, and mincing making it one of the most versatile knives in the kitchen. The Daiki 7" Santoku Knife is crafted from ZDP189 composite steel, prized for its unmatched sharpness, edge retention, and hardness rating of 6567 HRC. Enhanced by vacuum heat treatment and deep freeze processing, it offers exceptional durability and performance for demanding culinary tasks. Its shorter, wide blade with