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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
20182026717001
Made of stainless steel and can accommodate a variety of different sized spices or soup cans
Please wear comfortable shoes and be prepared to be standing for the majority of the class
007-231401
Rum Flambéed Peach Crepes
Hands-On Class - Roasted Duck Wood 20182026717001Wednesday, January 10th, 6: 00 8: 00 pm $250 per Workstation (Hands On) EACH WORKSTATION FACILITATES UP TO 2 GUESTS Limit 5 Workstations Join Chef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires, as she teaches you how to master making pasta from scratch and pair that with fresh pasta sauces. In pairs, participants will prepare these recipes and learn cooking techniques and tips which can be utilized in your
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